For those who like to add special flavor to their grilled meats and vegetables, this sampler pack is great for glazing, & includes a variety that encourages culinary experimentation...
Making maple syrup has always been a way of life in the Allegheny Highlands of Virginia. Pat & Valerie Lowry of Back Creek Farms remember when steam filled the valley as each farm along Back Creek made enough syrup for themselves, and a little extra to sell. Today, Back Creek Farms is the only working sugar house left there, and while innovating in new directions, they strive to maintain the strong tradition of Pure Virginia Maple (& in this case, Hickory) Syrup.
Package contains three 4 oz. bottles, one with Shagbark Hickory Syrup, one with Bourbon Barrel-Aged Maple Syrup, & a third with Chili Pepper Infused Maple Syrup.